At Big Feast, we believe that the organic items we source positively impact our bodies and the environment alike. We are proud to have a menu that focuses on gluten-free options, vegetarian and vegan choices, Ocean Wise certified seafood, and of course local, sustainable meats. All of our baked goods are made with love every day with organic flours, real butter, and free-run eggs.
Most of our menu items can be modified to meet any allergen requests including food sensitivities such as gluten. Please ask your server for more information.