Simply place an order and pick up at your convenience. Our current selection is designed to ease the stress of having to prepare a fresh cooked meal at home. Each kit serves four adults and comes with choice of Napa Salad or Big Feast Salad.

Spring Chicken GF
Rossdown Farms chicken thighs marinated with fresh rosemary, lemon zest and roasted garlic; served with our smoked cheddar smashed potatoes, roasted root vegetables. 48

You Gotta Eat Pork GF
This dish was originally featured on The Food Network’s “You Gotta Eat Here” in 2015! Johnston’s pork tenderloin medallions with sour cherry chutney, smoked cheddar smashed potatoes, roasted root vegetables. 48

Sherry’s Meatloaf GF
We had developed this yummy meatloaf from my mom’s recipe I grew up eating. Meatloaf made with Hopcott Meats ground chuck, sweet tomato glaze, smoked cheddar smashed potatoes, roasted root vegetables, and beef gravy. 45

Shepherd’s Pie GF
Made with Hopcott’s ground chuck, peas, carrots, caramelized onions, beef stock, creamy mashed potatoes and roasted yam garnish. 44

Traditional Beef Lasagna
Hopcott Meats ground chuck ragu, spinach, parmesan cheese, mozzarella. 48

Veggie Lasagna
With the success of our single serving size of these pastas now available in grocery stores, we want to offer a family version. Marinara sauce, grilled zucchini, roasted peppers, spinach, cottage cheese, parmesan cheese, mozzarella. 47

Chicken Florentine
Whole wheat penne tossed with our signature spinach and artichoke dip, roasted garlic-lemon cream, aged parmesan. 44

Italian Sausage Pasta
Hopcott’s Italian sausage, balsamic peppers and onions, Cheesecrafters feta cheese, marinara over penne noodles. 44

As you already know we have a great selection of frozen soups and sauces, but here are more great frozen, single-serve, take home heat-n-serve choices.